Green Coffee Bean Extract

Product Name: Green Coffee Bean Extract
Botanical Source: Coffea Arabica L.
Part Used: Seed
Main Ingredient: Chlorogenic Acid
Specification: Chlorogenic Acid 25%, 30%, 45%, 50%, 60%, 98%; Tested By Hplc
Total Chlorogenic Acids 45%, 50%, 70%; Tested By Hplc

Description:

Green Coffee Bean Extract is sourced from Europe and is standardized to more than 99% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee.

Which has been long known as for its beneficial properties. This active ingredient can absorb free oxygen radicals; help to avert hydroxyl radicals in the body.

Along with being a great anti-oxidant, there is evidence that Chlorogenic Acid may have biological effects in the small intestine that alter patterns of glucose uptake, helping to regulate the metabolism.

The Caffeic Acids act as stimulant, providing a safe energy boost while being naturally low in caffeine. Boiled coffee drinks contain cafestol which is associated with the negative effects of using coffee as a stimulant, this is not present in green coffee beans or the extract.

Green Coffee Bean is also great for sports formulations because it can work to stimulate the production of cortisone and adrenalin in the body resulting in increased stamina.

Main Function:

1. Antihypertensive effect. Chlorogenic acid has obvious antihypertensive effect, and its curative effect is stable without toxic side effects.

2. Anti-tumor effect

3. Tonify the kidney and enhance the immune function of the body

4. Anti-oxidation, anti-aging, resistance to bone aging

5. Antibacterial, antiviral, diuretic, choleretic, hypolipidemic.

6. Burn fat and improve the body's metabolic rate.

Application :

1.In pharmaceutical field

2.In health product field

3.In Cosmetic field